Caturra variety (Dark Roast)

Caturra variety (Dark Roast)

Don Gilberto Rojas
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    Classic colombian coffee, perfect for espresso and drip machine.  

    Cupping notes: Melaza (molasses)  and  panela (sugar cane), buttery and creamy body, chocolate after taste, with some hints of apples.

    • Region: Acevedo, Huila, Colombia
    • Variety : Caturra Colombia
    • Process: Washed
    • Farm : La Florida
    • Altitud: 1650 MASL

    To learn more about this coffee process here